Fining Gelatine Clarifying Agent
- For clarifying wine or beer.
- Use in Red wines to clear particles and reduce any harsh flavors and odors that are associated with younger red wines.
- Effective in clearing white wines when used along with equal parts of Wine Tannin to induce settling.
- It creates a gelatinous disk of sediment at the bottom of the bottle, allowing you to pour your beer without stirring up any sediment.